Functions Menu

Paarl accomodation menu's

Please select a set menu to suit your and your guests taste. The meals below are a short selection of what we have offered at Cascade Country Manor, but your selection is not limited to this. You are also welcome to make suggestions and our chef will gladly create a menu prepared to your taste and preferences. All prices quoted below are based on a set menu without offering a selection to your guests. Please note that offering a selection to your guests for any course will result in an increase in the menu price.

 --- set menu to be updated ---

Site under construction.


The price for the buffet selection below is based on the number of choices indicated in the brackets. You are welcome to choose a different variety and number dishes. We will price your menu accordingly, but please note that no buffet will be quoted at less than R 125.– per guest. The buffet is prepared only for a minimum of 20 guests.

The Buffet Menu at R 300.00 per head


(Choice of 4)

Cold Meat Platter with Gherkins and Pickled Onions

VitelloTonnato of Chicken Breast

Marinated Tuna Salad with Green Beans

Marinated Mushrooms with Tomato and Artichokes

Grilled Peppers with Olives and Garlic Oil

Parma Ham with Melon

Smoked Chicken Salad with Pineapple and Sweet Chilli Sauce

Cold Fish Platter with herb cream cheese and horse radish

Wagon Wheel Salad

Spinach and Feta Salad with Bacon

Traditional Greek Salad

Potato and Leek Salad with cucumber

Coleslaw Salad with Roasted Pecan Nuts and Sultanas

Oysters (An additional R12.00 per oyster)


(Choice of 2)

Roast Potatoes

Steamed Basmati Rice

Lyonnaise Potatoes


Herb Potato cakes


(Choice of 2)

Oven Roasted Vegetables

Asian Vegetable Stir Fry

Cauliflower and Broccoli Bake

Steamed Vegetable selection



(Choice of 1)

Tagliatelle with a Basil Pesto

Macaroni Bake with Tomato and Parmesan

Penne with Gorgonzola Sauce and Herbs

Fish and Chicken

(Choice of 2)

Fried Line Fish with Lemon Butter

Thai Green Curry with Chicken

Grilled Crayfish with Lemon and Garlic Butter (add an additional R180 per head)

Roast Chicken



(Choice of 2)

Roast Leg of Lamb with Rosemary and Garlic

Beef Stroganoff

Roast Pork Neck

Roast Beef

Lamb Curry

Roast Venison Shank


(Choice of 3)

Traditional South African Cheese Board with Preserves and Pickles

Fruit Skewers with Mint Syrup

Chocolate Mousse

Crème Caramel


Apple Tarte with Cinnamon Crème

Panna Cotta with Raspberry Sauce

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